Kingdom Sushi | Japanese Restaurant in Florida

A la carte

CEVICHE

Marinated Tilapia bites with special citric sauce and cherry tomatoes, leek, cilantro, onions and mango. $8

MISSOSHIRO

Tradicional Miso Japanese soup. $7

GUNGA BY KINGDOM

Deep fried shrimp with cream cheese wrapped in strips of salmon, breaded in panko. $11

SHIMEJI

Delicious shimeji plate with chef's fashion seasoning and scallions. $9

SALMON CARPACCIO

Thin slices of salmon marinated in ponzu sauce and basil or Dijon. $18

SUNOMONO

Bittersweet cucumber salad with lychee, sesame seeds, and bifum noodles. $8

SHRIMP COXINHA

Deep fried shrimp with cream cheese breaded in panko flour. $8

SPRING ROLL

Harumaki dough with cheese or vegetables filling. $8

GUNGA EBI CRISPY

Shrimp tempura wrapped in strips of torched salmon, cream cheese peeper am ane chives. $12

TILAPIA BITES

Tilapia slices breaded and fried. $9

EBI TEMPURA

Crispy Shrimp Tempura. $9

Salmon Croquette

Deep fried salmon roll breaded on panko, stuffed with a mix of mashed potatoes, olives, egg, cilantro and red onions. $8

PHILADELPHIA TEMAKI

Rice wrapped with nori (seaweed), salmon, cream cheese and scallions. $13

CRISPY TEMAKI

Rice wrapped with nori (seaweed), breaded and fried salmon, and cream cheese. $11

CALIFORNIA TEMAKI

Rice wrapped with nori (seaweed), avocado and kanikama. $13

TEMAKI ROLL

Rice wrapped with nori (seaweed), salmon, cream cheese breaded and fried. $13

EBI TEMAKI

Rice wrapped with nori (seaweed), shrimp and cream cheese. $11

KANIKAMA TEMAKI

Rice wrapped with nori (seaweed), kanikama, scallions and cream cheese. $11

HACHIKO

Rice wrapped with nori (seaweed), salmon, shrimp, scallions and cream cheese. $13

GRILLED SALMON TEMAKI

Rice Wrapped With horl (Seaweea), gfilled Salmon, Cream cheese and scallions. $14

TOKYO TEMAKI

Rice wrapped with nori (seaweed), cream cheese, scallions with tuna or octopus. $15

BUTTERFLY TEMAKI

Rice wrapped with harumaki dough, cream cheese and SALMON or SHRIMP. $18

SUPREME TEMAKI

Grilled and torched salmon fillet stuffed with shrimp, cream cheese and scallions. $19

SAKURA TEMAKI

Create a delicious vegetarian combination stuffed with rice warped in Nori (seaweed). Choose up to three different fillings: fried collard green/leek/cucumber/avocado. $13

HOSOMAKI ROLLS

Nori (seaweed), rice and (choose one): Salmon / Tuna / Cucumber. $13

A plate of sushi rolls elegantly topped with cream and drizzled with a dark sauce, surrounded by small dishes containing a red sauce, crispy seaweed, and an orange sauce, all set on a wooden sushi table.

HOT SUSHI

Salmon Hosomaki roll breaded and fried with cream cheese. $13

HARUHOT ROLLS

Rice wrapped on Harumaki dough filled with shrimp and cream cheese. $16

A black plate with eight sushi rolls topped with orange fish roe, served alongside pickled ginger and a dish of black and white sesame seeds on a black tablecloth.

California roll

Kani, cucumber and avocado with masago and sesame seeds $15

SALMON SKIN ROLLS

Nori (seaweed), rice, grilled salmon and cream cheese. $15

A sushi roll topped with orange sauce graces a black rectangular plate. Alongside the sushi, two square dishes hold a spicy orange sauce and a wasabi dollop, all set on a wooden table.

URAMAKI BOSS ROLLS

Rice, nori (seaweed), tempura shrimp, cream cheese, pepper jelly, with salmon on top. $16

CHEF JACQUIN S ROLL

Rice, Nori (seaweed), grilled Salmon, cream cheese, arugula and eel sauce. $18

URAMAKI TRADITIONAL

Rice, Nori (seaweed), salmon and cream cheese. $16

DJOY

Rice wrapped with salmon strip and cream cheese. Choose a topping: Fried garlic / Scallions / Salmon Pate / Crispy Onions / Doritos / Fried Collard Greens / Pepper Jelly / Guava Jelly / Strawberry Jelly / Passion Fruit. $11

A platter of colorful sushi rolls topped with avocado, fish, and orange roe, served with pickled ginger, black and white sesame seeds, and dipping sauces. Chopsticks rest nearby on a black textured surface.

RAINBOW ROLL

Kani , cucumber, topped ith salmon, white fish*, vocado, shrimp, Orange obiko and tuna $16

A platter of sushi rolls topped with a spicy orange sauce and crispy flakes sits on a sleek black rectangular plate. Surrounding the sushi are small dishes with vibrant red chili sauce, savory soy sauce, tangy orange sauce, and a piece of wasabi.

SHRIMP KANI ROLLS

Rice, Nori (seaweed), tempura shrimp, kanikama with spicy mayo. $18

BENTO ROLLS

Nori (seaweed), rice, salmon, avocado, spicy mayo, guava jelly and crispy onions. $16

CHEF MANINHO S ROLL

Rice, Nori (seaweed), salmon, cream cheese, arugula, spicy mayo, eel sauce and truffle oil on top. $18

SPICY GUNGA SHAKE

Djoy (rice wrapped with salmon strips), topped with salmon pare and labasco Sauce. $13

A platter of sushi rolls from the Kingdom Sushi Menu is topped with sauce and garnishes, served a la carte with pickled ginger, sesame seeds, dipping sauces, and green onions. Two bottles with Japanese labels and chopsticks are in the background.

DRAGON ROLLS

Shrimp tempura, topped with eel fish, avocado, yellow tobiko and eel sauce $16

A plate of sushi rolls topped with sauce and chopped green onions, served with dipping sauces, pickled ginger, black and white sesame seeds, and wooden chopsticks on the side.

LAVA ROLL

Baked Spicy shrimp and kani, fried california roll (avocado, cumcumber, kani), green onions, eel sauce, and spicy ayonnaise. $17

A black plate of sushi rolls topped with sauce and sesame seeds, garnished with green onion, with sides of sliced ginger, dipping sauces, and sesame seeds on a black tablecloth. Two bottles with Japanese writing are in the background.

Crunchy roll

Tempura shrimp, crab meats, asparagus, and spicy mayonnaise topped with avocado, crunch sesame panko and eel sauce. $15

A black rectangular plate with eight pieces of deep-fried sushi drizzled with sauce and sprinkled with sesame seeds, surrounded by small dishes of dipping sauces, green onions, pickled ginger, and sesame seeds.

Samurai Tempura

Salmon, tempura shrimp, and avocado, wrapped in panko (Fried), unagi sauce, and crunch sesame panko. $14

A round stack of diced tuna and avocado is served on a black plate with chopsticks, in front of two sake bottles. Small dishes with various garnishes and sauces are placed nearby on the table.

Spicy Tuna Tartar

Chopped Tuna, furikake, kimuchi, Tabasco, avocado and truffle oil. $13

A sushi roll topped with seaweed flakes and drizzled with creamy and dark sauces is served on a black plate. Pickled ginger, sesame seeds, chopsticks, and two sauce dishes are beside the sushi.

Alice Roll

Rice, Salmon, spicy ayo, eel sauce and ried kale. $10

A black plate with six vegetable sushi rolls on a green shiso leaf, chopsticks, and small dishes of soy sauce, spicy mayo, pickled ginger, sesame seeds, and wasabi on a dark table.

Veggie Roll

Carrot, cucumber and avocado with sesame seeds and scallions. $9

A row of colorful sushi rolls topped with red fish, white sauce, and green roe is arranged on a black plate with a drizzle of sauce. Sides of ginger, sesame seeds, and dipping sauces are nearby.

Tuna Lover

Chopped spicy tuna, avocado, fresh tuna* on top, and wasabi tobiko $18

SALMON

$14

WHITE FISH

$14

TUNA

$14

TUNA TATAKI

Sealed Tuna with eel sauce on top and Miso sauce. $14

Sliced pieces of imitation crab meat are artfully arranged on a black rectangular dish, reminiscent of a sushi platter. Saucers with red and green sauces sit invitingly in the background on a wooden table, tempting those exploring the Kingdom Sushi Menu.

KANIKAMA

$14

OCTOPUS

$14

SHRIMP

$14

CHEF'S SPECIAL SASHIMI MIX

4pcs Salmon slices, 2pcs Tuna slices, 2pcs Shrimp slices and 2pcs Octopus $24

GRILLED SALMON

Grilled salmon with, white rice and fries. $19

BEEF YAKISOBA

Yakisora noodles, beer, vegetables, an special sauce. $18

CHICKEN YAKISOBA

Yakisoba noodles, chicken, vegetables, and special sauce $16

SHRIMP YAKISOBA

Yakisoba noodles, shrimp, vegetables and special sauce. $19

FRIED RICE WITH CHICKEN

White rice mixed whit vegetables, eggs, chicken and soy sauces $16

TILAPIA FILLET & PASSION FRUIT SAUCE

Grilled Tilapia with passion fruit sauce. Served with white rice and French fries. $18.90

OCTOPUS & MASHED POTATOES

Grilled octopus with Olive Oil, portuguese potatoes, Garlic, onions, and spinach. $21.90

STEAK PARMEGIANA

Beef steak breaded in panko flour, tomato sauce,mozzarella cheese and gratin parmesan cheese. $19.90

SALMON & SHRIMP RISOTTO

Grilled Salmon, rice, tomato sauce, parmesan cheese, butter. $19.00

TUNA Nigiri

$12

SALMON Nigiri

Recommendation: Chef s option truffle oil, sea salt and wasabi on top. $12

SHRIMP Nigiri

$12

KINGDOM DJOY

12pcs Djoy, 16pcs Hot Sushi (salmon), 4pcs Uramaki Tradicional with salmon. $42

KINGDOM HOME

12pcs hot sushi (salmon), 8pcs Djoy, 4pcs Salmon Nigiri, 1 Philadelphia Temaki. $39

KINGSUSHI 12

4pcs Urumaki Tradicional salmon, 4pcs Djoy, 4pcs sashimi salmon. $19

KINGSUSHI 30

8pcs Hot sushi (Saimon), pcs Djoy, 4pcs urumakl tradicional with salmon, 4pcs Nigiri (salmon), 6pcs sashimI (salmon) $39

KINGHOT 32

32pcs Hot sushi (salmon). $38

KINGDOM ZEN-SOM

2 Philadelphia Temaki, 15pcs Hot Sushi (salmon), 10pcs Djoy, 5pcs spring roll. $47

KING DRAGON

8pcs Dragon Roll, 2pcs Salmon or Tuna Nigiri, 6pcs salmon or luna sashini. $21

KINGKANI

8pcs Shrimp kani, 4pcs Hot Sushi (salmon), 4pcs Djoys. $23

PHILLY KANI ROLL

$10

SPICY SALMON ROLL

Salmao, avocado, spicy mayo top, gergelim top. $10

CRISPY SHRIMP ROLL

Shrimp tempura, sesame. $10

AVOCADO & SALMON ROLL 8pcs

$10

CUCUMBER & AVOCADO ROLL 8pcs

$10

AVOCADO & TUNA ROLL 8pcs

$10

PHILLY SHRIMP & CUCUMBER ROLL 8pcs

$10

ROMEO & JULIET ROLL

Harumaki dough, guava and cheese filling. $8

NUTELLA ROLL

Harumaki dough with Nutella filling. $8

Cookie Sandwich Ice Cream

Vanilla ice cream scoop with cookies and Nutella. $7

Fried Banana (Nutella or Dulce de leche)

Deep fried banana topped with Nutella or Dulce de leche. $9

CRUNCHY ICE CREAM

Vanilla ice cream scoop, chopped peanuts, and strawberry jam. $8

HARUHOT ROMEO & JULIET

Harumaki dough, guava, cheese filling and cream cheese on top. $8

CHURROS

Churros with dulce de leche $10

ZEN CHEESECAKE

Strawberry, Passion Fruit or Guava $12

A la carte

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